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Super Foods to Prevent Common Gynecological Problems

[vc_row][vc_column][vc_column_text]Super Foods to Prevent Common Gynecological Problems Good nutrition is the starting point of a fit lifestyle. Its general knowledge that a balanced diet combined with usual exercise can help you stay fit and maintain a healthy weight. But most women are uninformed that proper nutrition can help avoid gynecological problems as well. A regular intake of the right fruits, vegetables, and minerals can ensure you have a healthy reproductive system. Here’s how to leverage the right foods for better gynecological health: Whole Grains: Higher levels of estrogen enlarge the risk of breast diseases reason by the rapid growth of cells in the mammary glands. The consumption of whole grains can cut this risk, by helping regulate the levels of estrogen in the blood. Grains are also a good source of iodine that stimulates the hormones secreted by the pituitary gland and promotes easy maturity and free of eggs. Red fruits and vegetables: Red fruits and vegetables contain phytochemicals that efficiently inhibit the growth of gynecological tumor cells while reducing their responsiveness to estrogen. Contain red apples, red peppers, onions, grapes, and other red fruits in your diet to reap the benefits of this wonder nutrient. Soy: Soy products efficiently regulate the secretion of the endocrine glands — hormones that regulate the function of the reproductive system as well as control metabolism and growth. Milk, tofu, soya seeds, soy sauce, etc can efficiently regulate the estrogen level in the body and help sustain a healthy reproductive system. Bananas: Bananas enclose a high content of vitamin B6 that can efficiently stabilize nerves and alleviate pain during menstruation. Calcium: Calcium-rich foods such as milk and yogurt help stop ovarian diseases and control the growth of cancer cells. Folic acid: Food rich in folic acid, such as animal liver, spinach, cabbage, leeks, fish, eggs, and cereal can efficiently stop and decrease the chances of cervical cancer. Iron: Anemia affects a majority of women, causing problems in the functioning of the ovaries. Consumption of red meat, seafood, and beans along with green leafy vegetables is essential to supplement natural iron intake. In addition, avoiding strong tea or coffee for the duration of the menstrual period helps maintain smooth absorption of iron.[/vc_column_text][/vc_column][/vc_row]

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